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Cancer Epidemiology, Biomarkers & Prevention
Red wine vs. white? It makes no difference when it comes to breast-cancer risk
The largest study of its kind to evaluate the effect of red vs. white wine on breast cancer risk concludes that both are equal offenders when it comes to increasing breast cancer risk.
NIH/National Cancer Institute
Contact: Kristen Lidke Woodward
kwoodwar@fhcrc.org
206-667-5095
Fred Hutchinson Cancer Research Center