Re: Chinese barley
Pam,
I finally got the barley. Thanks for telling us about it. Jackie, my Asian dictionaries and a Korean volunteer from a friend's non profit organization helped with the translations, so I could figure out which store sells it over here.
I just cooked some and tasted it. Delicious !! Boy 1/2 cup of barley sure makes alot of cooked barley !! I am going to eat some as a cereal with dried fruit or nuts and I am going to eat the rest like rice with protein and veggies. I also got some azuki beans and cooked those. I can even put some azuki beans in the barley. I bet that will be good too. Azuki beans are supposed to be good for breast health too. After asking some co workers from Japan I found a store where I could get some of the barley tea I like. Yumm Yumm !! I haven't had that in a long time. I usually drink green tea for lunch. I will have some barley tea today.
I hope you are doing just fine and making progress.
Take good care of yourself.
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