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Brussels sprouts are out of season. All cruiferious veggies (broccoli and cauliflower included) are Spring and Fall crops. They like the cooler temperatures. However, brussels sprouts are more sensitive (and not as popular) so there isn't as much coming out of California or S. America.
But frozen are just as good (but can't be roasted with olive oil, garlic and kosher salt as easily as the fresh - I love em this way)
Kind regards
Becky
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