Happy New Year!
Growing up, my Mom's tradition was to always have pork and sauerkraut on New Year's Eve (she always cooked a pork roast in the oven) and as kids we were always made to take at least one bite, lol, as it would bring us good luck. Nikki, my wife, and I always continued that tradition; however, some years we would have kielbasa, and some years beer-brauts and sauerkraut, it's all pork, right? This year I think I'm doing Italian sausage in a skillet and sauer kraut. Uh oh, I just realized this whole topic is probably unsettling to alot of you, I'm sorry, but if you want to reply, I was curious as to the traditions you guys observe. Fight the good fight, Bill
|