HER2 Support Group Forums - View Single Post - Symposium explores health effects of acrylamide, ways to reduce it in food

Joe · 08-22-2007, 12:40 PM

Acrylamide, a synthetic chemical widely used as a water treatment agent and in the manufacture of adhesives, dyes and fabrics, has recently been shown to occur naturally in an increasing number of foods ranging from French fries to coffee.

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08-22-2007, 12:40 PM	#1
Joe Webmaster Join Date: Feb 2005 Location: Home of the "Flying Tomato" Carlsbad, CA Posts: 2,036	Symposium explores health effects of acrylamide, ways to reduce it in food Acrylamide, a synthetic chemical widely used as a water treatment agent and in the manufacture of adhesives, dyes and fabrics, has recently been shown to occur naturally in an increasing number of foods ranging from French fries to coffee. More...