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Diet and disease is a huge topic and very much under debate.
We are all different and there are no absolutes.
You might like to look athe "breast cancer diet" post. You can search by clicking on search above.
You may also find the posts on omega three and six fats interesting. It should answer some of your questions. You will find quite a lot of material has already been posted.
Foods do alter the way we express our genes (which includes HER 2 BRAC etc) - so food can arguably make a difference.
A french trial where breast fats were analysed at the same time as excission showed women in the third with the highest levels of omega three had a 70% lower chance of the lumops being invasive than the third with the lowest quantity of long chain omoega threes.
Fats are fundamental in body chemistry.
Unfortunately until sufficient money is put into approriate trials we will not have definative answers.
Please talk to you advisors about significant dietary change.
RB
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