Eating 90 g of wholegrains daily linked to lower breast cancer risk

[News]

Research indicates that long-term wholegrain intake per Nordic guidelines is associated with reduced breast cancer risk, emphasizing food type differences.

More... (https://www.news-medical.net/news/20260624/Eating-90-g-of-wholegrains-daily-linked-to-lower-breast-cancer-risk.aspx)