Fructose consumption linked to accelerated tumor growth in cancer models

[News]

Fructose consumption has increased considerably over the past five decades, largely due to the widespread use of high-fructose corn syrup as a sweetener in beverages and ultra-processed foods.

More... (https://www.news-medical.net/news/20241204/Fructose-consumption-linked-to-accelerated-tumor-growth-in-cancer-models.aspx)