High fruit and vegetable intake linked to reduced risk of breast cancer

[News]

Women who eat a high amount of fruits and vegetables each day may have a lower risk of breast cancer, especially of aggressive tumors, than those who eat fewer fruits and vegetables, according to a new study led by researchers from Harvard T.H. Chan School of Public Health.

More... (https://www.news-medical.net/news/20180719/High-fruit-and-vegetable-intake-linked-to-reduced-risk-of-breast-cancer.aspx)