HER2support.org Cookbook

[RhondaH]

I emailed Joe about putting out a cookbook and having the proceeds go to "supporting the board". Is there anyone willing to work w/ me on this? Thank you.

Rhonda

PS, Here is his reply:

Re: HER2 cookbook
Fine with me.. Do you have any volunteers to coordinate this project?


Regards
Joe

[Becky]

I would be glad to help you out. Do you have a plan?


Let me know

Becky

[Sandy H]

I think it is a great idea but don't have the time to help out. I would purchase them if they were available. I probably would use them for gifts as they would be healthy recipes. Hugs, Sandy

[Maryanne]

Another good idea Rhonda,

Not the best of cooks, but will gladly help out.

[Liz J.]

Hi Rhonda,

I may be able to help with some recipes. But I most definetely (like Sandy) would purchase them and give as gifts. My dear late Aunt Ceil gave us all a special cookbook years ago as a gift. I believe they were sponsored by one of the toy makers. I think it was Mattel. I recall that the proceeds were given to a childrens cancer program. I can't tell you how many quick and delicious recipes I found in that book. Please keep me posted.

Regards,

Liz J.

[karenann]

I would love to help you, Rhonda.

Karen

[Monique M]

I would be happy to help.

Peace and Blessings,
Monique

[jsattaw]

Hi Rhonda --

I'd be happy to help as well! Sounds like a fun endeavor and one that could benefit the group.

Jill

[al from Canada]

I will contribute to this brillant idea

Al

[Lolly]

I will gladly contribute several original recipes!

<3 Lolly

[RobinP]

Rhonda you are so on top of things, thanks for pursuing this idea further that came up via of Sunday night's chat. Of course, I will help, just let us know what your plan is and how everyone is to submit their recipes. You know it would be great if their was an introduction to healthy her2 living prior to the recipe section, suggesting why particular vitamins, herbs, oils etc are important for the daily her2 diet.

[AlaskaAngel]

Count me in. Do we happen to have any qualified nutritionists on board who could help us out with Robin's idea for an introductory chapter on nutrition?

A.A.