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Diet and Nutrition By popular demand our nutritional message board. This board will be monitored by a Registered RD who is certified in oncology by the American Dietetic Association

 
 
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Old 03-16-2010, 06:46 PM   #1
Bill
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Join Date: Nov 2007
Location: Connecticut
Posts: 2,077
Smile Rice cookers

Hello Ladies and Gentlemen!
Recently I purchased a rice cooker and it is awesome. I like rice, but I've never really cooked it for myself and others, until now. I never liked the boil, cover, simmer business. It seemed like alot of very precise work. I mean, come on, you turn your head and next thing you know, your rice is either burnt up or too watery. We've all been there. "What a wonderful meal. Too bad the rice is undercooked" or the classic "Damn, Bill, you burnt the rice again". But now, since I've bought a rice cooker, all I do is pour in some water and rice, and push a button, and next thing you know, I've got a meal. You need to get one, and get one with a veggie steamer tray that goes on top of the rice. And don't be afraid to throw a few beans or lentils into that rice prior to hitting the magic button. They'll cook, too.
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