MBA University Reports Cancer Breakthrough
October 31, 2008
By the My MBA Career Content Team
MBA program provider
Colorado State University (CSU) has released findings of a study into the effects of health-promoting foods on cancer.
The university's Cancer Prevention Laboratory found that a diet containing dry beans had an inhibitory affect on breast cancer, while potatoes were another potential food which could be beneficial in the fight against the disease, CSU reports.
Professionals considering a health management
MBA and interested in medical advances may be encouraged to hear the comments of Elizabeth Ryan, Assistant Professor at the university and Research Scientist at the laboratory.
"We hope that the results from our research may help plant breeders influence which cultivars or varieties of beans or potatoes, for example, are grown and made available in the supermarket," she said.
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