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I'm in trouble when it comes to chocolate and I'm trying to switch to all dark chocolate but milk chocolate is hard to let go of since it definitely is sweet.
I agree with this theory 100% but some doctors don't. I've come across soooo many articles that support this theory even at the doctor's office (usually in cancer magazines). As Elaine said it makes alot of sense, look what happens in a PET scan.
Whoever thought of using a sugar/glucose based solution in a PET scan must have already known this...right?
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