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Old 08-26-2010, 02:47 PM   #13
R.B.
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Join Date: Mar 2006
Posts: 1,843
Re: The impact of Omega 3 and Omega 6 on breast cancer

^ Thanks Jackie

That is a very useful article and addresses many of the issues I raised. It would be nice if the next article looked at some of the functional differences between the short and long chain fats. (-: Maroon and Bost's book "Fish Oil The Natural AntiInflammatory" is very helpful, and gives a doctor's perspective. Maroon at the time the book was written was Vice-Chairman of the Dept of Neurosurgery at the University of Pittsburgh, and neurosurgeon to the Pittsburgh Steelers. Bost worked in the same field and department.

Last edited by R.B.; 08-26-2010 at 02:53 PM..
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