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Re: Introduction
Tanya,
Thank you so much for your answer. I am sure that my fat intake now is closer to the 30-40%. I intend to lower it. I use olive oil when cooking now and I eat a lot of fruits and vegetables. Do you have access to a chart that would give the fat amount in different meats? I know that I need to eat less of those. Again, welcome and thank you so much for giving your time and expertise.
Sandra
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Diagnosed: 7/25/08 ~ age 63, no family history
Surgery: 8/14/08 Bilateral mastectomy; tumor left breast, node dissection; right prophylactic with expanders: 1/12/10 latisimuss dorsi flap on left side: 9/22/10 implants in
Pathology Report: ER/PR-; HER2+ (3+); Grade 3, StageIII; 3cm tumor plus 21/21 lymph nodes positive; 5cm DCIS
Chemo: A/C; Taxol/Herceptin/Tykerb; phase II study at Mayo adding Tykerb for early stage
Radiation: 25 rads
Vaccine: Walter Reed GP2/AE37 vaccine study ~ last booster 9/17/2012
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