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I am first generation Greek American. We fished for our dinner, grew our own vegies and fruits, cooked only with pure olive oil, garlic and beans were a mainstay. I never ate fast food until I was about 15. Frozen and canned foods were somewhat of a treat for me (weird but true). R.B. - Do you think the busy years in between 15 and now are what nearly killed me??? I don't blame anyone for what I am going through (except my ex husband - lol). I believe in supplements and eating right. I started with a good foundation and have always cooked healthy meals...the desserts are my downfall though. My ex eats butter by the pound, smokes 2 packs of camels a day and drinks enough alcohol to kill a horse each day. He's very healthy. A friend from my old gym - best body you ever saw, young, eats like a professional body builder..died from ovarian cancer. She died fairly quickly. I just have to wonder how much is just luck or lack of it.
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-:¦:- ((¸¸.Maryann -:¦:-´´
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