View Single Post
Old 05-15-2009, 10:29 AM   #46
Ellie F
Senior Member
 
Join Date: Feb 2009
Posts: 1,526
My understanding about cooking with olive oil is that ,as with any oil, it only becomes carcinogenic when heated to high temperatures and starts to burn which changes it's molecular composition.
Ellie
Ellie F is offline   Reply With Quote