rl2

and not to beat this issue into the ground, it is also important to know who funds these groups, the American Society for Nutrition (the study in the first post), here are their corporate sustaining members from their web site:

Abbott Laboratories, Ross Products Division
The Almond Board of California
National Cattlemen's Beef Association, The Beef Checkoff
Cadbury Schweppes
Campbell Soup Company, Global Nutrition & Health
ConAgra Foods, Inc.
The Dannon Company
DSM Nutritional Products, Inc.
Eli Lilly and Company
General Mills
GlaxoSmithKline Consumer Healthcare
Kellogg Company
Kraft Foods
Mars, Inc.
Martek Biosciences Corp.
McCormick Science Institute
McDonald's
McNeil Nutritionals
Mead Johnson Nutritionals
Monsanto Company
National Dairy Council
Nestle Nutrition Institute of Nestle USA
PepsiCo
Pharmanex
POM Wonderful, LLC
The Procter & Gamble Company
The Sugar Association, Inc.
Tate & Lyle
Unilever Bestfoods
Wyeth

somehow a study by a group funded by Monsanto, McDonalds and the Sugar Association does not leave me with a warm and fuzzy feeling!