News
04-04-2008, 09:20 AM
Choline, an essential nutrient found in foods such as eggs, is associated with a 24 percent reduced risk of breast cancer, according to a study supported by a grant from the U.S. National Institutes of Health (NIH), to be published in The FASEB Journal's print issue in June.(1)
More... (http://www.news-medical.net/?id=36975)
More... (http://www.news-medical.net/?id=36975)